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Enjoy the authentic taste of Pearl Millet (Bajra in Hindi, Kambu in Tamil, Sajjalu in Telugu, Sajje in Kannada, Kambam in Malayalam) ladoos, made locally in the UK for the first time!
Celebrate Ganesh Chaturthi with the wholesome goodness of our Pearl Millet Ladoos. Made from the ancient grain of pearl millet, these ladoos are a powerhouse of nutrition, rich in fiber, iron, and essential minerals. The natural sweetness of jaggery pairs beautifully with crunchy cashew nuts, while a touch of cardamom infuses the ladoos with a delightful aroma. Each ladoo is lovingly crafted with pure ghee, ensuring a melt-in-the-mouth experience that’s both satisfying and healthy. Perfect as an offering to Lord Ganesha, these ladoos are not just a treat for the taste buds but also a nourishing choice for your festive celebrations. Enjoy the best of tradition and wellness in every bite!
Ingredients- Pearl Millet, Cashew Nuts, Jaggery and Ghee
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