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This Ganesh Chaturthi, offer a unique and nutritious treat with our Black Rice Ladoos. Also known as Karuppu Kavuni Arisi in Tamil, Kali Chawal in Hindi, Nalla Biyyam in Telugu, Kari Akki in Kannada, Karutha Nellu in Malayalam, the Black Rice is often called a superfood.
Made locally in the UK from the highly prized Karuppu Kavuni rice, also known as black rice, these ladoos are packed with antioxidants, fiber, and essential nutrients. The deep, rich flavor of black rice combines beautifully with the natural sweetness of jaggery, while crunchy almonds and cashew nuts add a satisfying texture. A hint of coconut flour and cardamom enhances the flavor, and pure ghee binds it all together, creating a melt-in-your-mouth experience. These ladoos are not just a delicious offering for Lord Ganesha but also a superfood snack that supports your well-being. Celebrate the festival with a blend of tradition, health, and indulgence in every bite!
Ingredients- Black rice, Jaggery, Almonds, Cashew Nuts, Coconut Flour, Ghee
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