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Elevate your noodle experience with Native Foods Store Barnyard Millet (Kuthiravali) Noodles, a delicious twist to traditional favorites. Immerse yourself in the nutty and wholesome goodness of barnyard millet, meticulously crafted into flavorful noodles for your culinary delight.
These noodles are a culinary revelation, offering a distinctive taste and texture that sets them apart. Experience the firm and satisfying bite of barnyard millet, making each forkful a delightful journey of flavors. Native Foods Store brings you a unique blend of tradition and innovation, providing a versatile ingredient for your diverse culinary creations.
From stir-fries to soups, salads to noodle bowls, these Kuthiravali Noodles add a touch of wholesome goodness to your dishes. Unleash your culinary creativity and transform everyday meals into gourmet experiences with the wholesome goodness of barnyard millet.
Native Foods Store Barnyard Millet (Kuthiravali) Noodles redefine the noodle experience, where quality meets flavor, and every bite is a celebration of culinary ingenuity.
Boil 1.5l of water. Add 210g of noodles & cook for 5 to 7 minutes. Drain the water and keep it aside. Add 2 tbsp of cooking oil to a pan. Add thin Julienne cut carrot, thin sliced cabbage & thin cut beans & saute well. Add boiled noodles & 1 sachet (15g) of masala tastemaker and stir well for 1 minute.
Ingredients : Noodle - Barnyard Millet Flour, Wheat Flour, Salt. Masala Tastemaker - Black Pepper Powder, White Pepper Powder, Turmeric Powder, Red Chilli Powder, Salt, Fennel Powder, Cumin Powder, Cinnamon Powder, Clove Powder.
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